Discover our Gourmet’s menu

Gourmet’s menu

Awaken your taste buds with the explosion of flavour of our Gourmet’s menu. The variety and the richness of each dish carefully chosen will certainly satisfy your fine palate.

Without wine | 75
With wine | 110

Pan fried foie gras, raspberry vinegar and raspberries
– Or –
Foie gras terrine on brioche

Mozzarella di Buffalo, ancestral tomato with basil pesto, pine nuts and pumpkin seeds

Lobster salad, salicorne, lemon sorbet with basil, buckwheat crepe

Exotic fruit granite

Wild Surf & Turf: Grilled buffalo medallion with camerise, rock lobster tail with garlic flower, fingerling potato confit and asparagus tips

Dessert trio
Tea, coffee or herbal tea